SKU: 42608740105

IE - 83mm Mahle Pistons - VW MK5 / MK6 Audi B8 / C7 2.0T TSI

$618.75 $687.50
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Description

IE - 83mm Mahle Pistons - VW MK5 / MK6 Audi B8 / C7 2.0T TSIDe IE Spec Mahle Pistons zijn het resultaat van een jarenlange samenwerking tussen IE en Mahle, waarbij de focus ligt op het ontwikkelen van prestatiezuigers die voorop lopen in de industrie. Deze speciaal ontworpen zuigers zijn essentieel voor de 2. 0T TSI motoren van VW en Audi (2008+). Ze bieden ongevenaarde sterkte en duurzaamheid, waardoor ze ideaal zijn voor high performance motorbouw, vooral in combinatie met de hoogwaardige IE

De IE Spec Mahle Pistons zijn het resultaat van een jarenlange samenwerking tussen IE en Mahle, waarbij de focus ligt op het ontwikkelen van prestatiezuigers die voorop lopen in de industrie. Deze speciaal ontworpen zuigers zijn essentieel voor de 2.0T TSI motoren van VW en Audi (2008+). Ze bieden ongeëvenaarde sterkte en duurzaamheid, waardoor ze ideaal zijn voor high-performance motorbouw, vooral in combinatie met de hoogwaardige IE verbindingsstangen. De zuigers zijn uitgerust met een 22mm wrist pin, speciaal ontworpen voor gebruik met IE stangen, en zijn verkrijgbaar in twee boringformaten: 82.5mm (standaard) en 83mm (overbore), wat zorgt voor een verhoogde verplaatsing tot 2008cc. Deze ontwerpen zijn perfect afgestemd op de compressieverhoudingen van de fabrieksmotoren, wat cruciaal is om kloppen te voorkomen, een veelvoorkomend probleem bij andere compressieverhoudingen. De zuigers zijn vervaardigd uit Mahle’s 142P alloy, die de voordelen van lage uitzetting en hoge sterkte biedt, en zijn gecoat met de innovatieve Grafal coating. Deze coating vermindert wrijving, verlengt de levensduur van de zuigers en zorgt voor een stille werking. Daarnaast zijn ze ontworpen met een fabrieksstijl schotel op de kroon, wat bijdraagt aan een efficiënte verbranding en een soepele werking met het directe injectiesysteem. De set bevat ook hoogwaardige 22mm Duitse staal wrist pins en MAHLE performance piston rings, die zijn ontworpen om onnodige weerstand te elimineren en de kracht te verhogen. Deze veren zijn geoptimaliseerd om blow-by te verminderen, wat cruciaal is voor het handhaven van de motorprestaties. Kortom, de IE Spec Mahle Pistons zijn een perfecte keuze voor diegenen die op zoek zijn naar betrouwbare prestaties zonder in te boeten op de kwaliteit die je van OEM verwacht.

Voordelen:
• 22mm wrist pin voor gebruik met IE stangen
• Verkrijgbaar in 82.5mm (standaard) of 83mm boring
• OEM fitment en slijtagekenmerken
• Duurzaam forged alloy voor stille werking
• Ideaal voor 2008+ 2.0T TSI motoren
• Perfecte compressieverhouding en schotelontwerp
• Grafal anti-frictie coating op de rok
• Lichtgewicht ontwerp en forging proces
• Hoge sterkte 22mm Duitse staal wrist pins
• Proprietary Mahle low-expansion 124P alloy
• Strakke ring-groef clearances verminderen blow-by
• Hard geanodiseerde ringlandingen voorkomen micro-welding
• Olie sproeier notches zorgen voor geen interferentie

Inhoud:
• IE Spec Mahle Pistons (inclusief zuigerveren)

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SKU: 42608740105

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4.9 ★★★★★
Based on 394 reviews
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Verified Purchase
Serhii
Birmingham, US
★★★★★ 5
Exactly what I wanted
Color: Blue, Size: 6-Quart
Amazing! Looks beautiful, high quality, good price. Well packaged, no defects. Heavy of course :) Blue color is amazing!
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on April 26, 2026
B
Verified Purchase
Booksalottle
Carnegie, US
★★★★★ 4
Nothing Exceptional but Gets the Job Done
Color: Blue, Size: 4.3-Quart, Color: Blue, Size: 4.3-Quart
I’ve owned this 4.5 Qt. Amazon Enameled Cast Iron Dutch Oven for almost two months and have used it three times to date. Upon arrival and at first glance, the gradient blue color is beautiful and super glossy; most importantly, the pot is heavy for its size - as it should be. It looks exactly like the product pictures, with a globular shape than square shape as others. Unfortunately, I also noticed that there was one pin hole and two tiny uneven protrusions on the enamel inside the pot. I own three other enameled cast iron cookware from two other brands (photos attached for size comparison) and performance wise, this cast iron by Amazon performs equally to them. The pot isn’t exceptional or special but it gets the job done. Other than the pin holes and protrusions, I have no complaints. This isn’t my first rodeo so when heating up the pot and while cooking, I have zero issues. I am starting the pan off at 4-Stars and will update my review as time progresses, or if I have any major issues with its durability or performance in subsequent months. For the amateur home cook, or for anyone who is new to cast iron cooking, below I’ve included tips that you may find useful while using this or any other enameled cast iron cookware. ================================ Regarding the 3 Photos and 1 video I've Attached: (Note: all photos were taken with an iPhone under kitchen lights during the evening. Photos have not been edited nor enhanced.) Photo 1: Size comparison of this Amazon Enameled Cast Iron Dutch Oven compared to three other enameled cast iron cookware that I own from two other brands. From left to right: 7 qt. Tramontina, 4.5 qt. Amazon, 3 qt. Lodge 4 qt. Tramontina. Photos 2 and 3: fresh produce shown next to 4.5qt Amazon Dutch Oven for color and size contrast. Video: 4.5 qt. Amazon Enameled Cast Iron Dutch Oven on gas stove over medium heat, with food cooking. ================================ TIPS THAT YOU MAY FIND USEFUL While Using your cast iron dutch oven: (Note: I included these similar tips in my review of a different enameled cast iron pot from a different brand. My tips can apply to all enameled cast iron cookware) 1. If you find that you have issues with food sticking, it could be that you are not heating up your cast iron pot properly to prevent undue hot spots. I heat my pot up gradually starting at low, then medium, then high heat. After my pot is very hot is when I add my fat/cooking oil. As the oil is heating up in the pot, I lift it and swirl the oil around to coat all sides of the pot that will come in contact with food. 2. Take into consideration the temperature of the items you are adding to your heated pot. As a general rule for cooking: when ever possible, ensure that the items you are adding to a hot pot are at room temperature, rather than ice cold from the fridge; this will assist with even cooking. 3. Also, get comfortable with adjusting your heat by lowering and raising it based on what you’ve added to the pot. In general, you will need more heat at the beginning of the cooking process, and less heat towards the end. If you cook by recipe, I highly recommend that you read all the steps ahead before starting, so that you become familiarized with all the procedures, allowing you to maneuver accordingly when you start cooking. 4. At the exception of searing meat to achieve a brown crust, deep frying, or when caramelizing onions, you should be stirring your pot (I recommend using a wooden spoon) every few minutes when cooking in cast iron that is placed over high heat. If you are braising on the stove at low heat versus braising in the oven, the frequency of your stirring will need to be adjusted. No matter how you’re cooking though, a watchful eye on the pot plus stirring, should both be a habit not an afterthought. 5. For all cooking vessels in general but especially for cast iron: after cooking, allow your pot to cool down completely before cleaning. NEVER immerse a hot cast iron pot into cold water, nor pour cold dish water into hot pot. You risk not only being scald by dangerous steam, but you also risk weakening the enamel, therefore lessening the durability of your pots over time. 6. This cookware and others like it from Tramontina and Lodge are economical and if used correctly, will perform well for most cooking; if used correctly, they should also last for years. Nonetheless, if you can afford it, authentic enameled cast iron cookware made in France by Le Creuset is the best way to go. Le Creuset is the gold standard in cast iron cookware and their quality is second to none. I definitely recommend this Amazon dutch oven but if you can afford to splurge, Le Creuset's reputation is stellar. As a professional chef, I've used them in high end kitchens and their quality and performance is premier.
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Reviewed in the United States on July 2, 2018
N
Verified Purchase
Nicholas Wilson
Omaha, US
★★★★★ 5
Nice BIG enameled cast iron dutch oven. like LeCreuset but costs less
Color: Blue, Size: 6-Quart
This is nice quality, similar to the far more costly French LeCreuset brand. I was surprised how big this model is, possibly too big for my small kitchen and limited storage space. I store it in the oven. It would be great for baking sourdough boule bread.
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Reviewed in the United States on May 13, 2026
J
Verified Purchase
JoiceMaynard
Waukegan, US
★★★★★ 5
Enamel finish
Color: Matte Navy, Size: 6-Quart
This is an amazing pot, got the 6 Qt for beautiful roast dinners and for baking bread. All comes out evenly baked. Cast Iron is best and it has a nice finish for easy clean up.
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Reviewed in the United States on April 24, 2026
T
Verified Purchase
T. J. MCNEILL
Massapequa, US
★★★★★ 5
Great Cookware Best purchase
Color: Blue, Size: 6-Quart
I purchased mine back in 2021 and I absolutely love it, cooks the best stew ever easy wash and cleanup. Also great for deep frying
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on June 6, 2026

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