Caballito Cerrero Azul Reposado

Caballito Cerrero Azul ReposadoCaballito Cerrero Azul Reposado hails from Jalisco, Mexico, specifically the Tequila Valley within the Los Valles region. Crafted at NOM 1114, this destilado de agave represents a proud legacy untethered from modern tequila regulations, emphasizing pure, artisanal production methods. It is made entirely from Tequilana Weber agave grown in the region, which is slow cooked in stone and brick ovens before being milled with a roller. Fermentation takes

Caballito Cerrero Azul Reposado hails from Jalisco, Mexico, specifically the Tequila Valley within the Los Valles region. Crafted at NOM 1114, this destilado de agave represents a proud legacy untethered from modern tequila regulations, emphasizing pure, artisanal production methods. It is made entirely from Tequilana Weber agave grown in the region, which is slow-cooked in stone and brick ovens before being milled with a roller. Fermentation takes place in open-air stainless steel tanks using natural spring water, with no agave fibers left in the mix, resulting in a clean and vibrant profile.

The spirit undergoes double distillation in copper and stainless-steel pots, then rests in used bourbon barrels for a nuanced maturation. Despite its "reposado" designation, it maintains a bold character thanks to its high 46% ABV. On the nose, it opens with aromas of cooked agave, oak, and subtle vanilla. The palate offers a harmonious balance of rich caramel, toasted nuts, and earthy spice, with a lingering warmth that highlights its high proof without overwhelming the senses.

Best enjoyed neat or with a touch of water to unlock its complexity, Caballito Cerrero Azul Reposado is a versatile choice for sipping or elevating classic agave-forward cocktails. Its bold character and traditional production make it a standout among destilados de agave, perfect for enthusiasts seeking authenticity and depth.