The Quinoa [Keen-Wah] Cookbook

The Quinoa [Keen-Wah] CookbookInspired by the success of health minded, irreverent cookbooks such as Fifty Shades of Kale and Thug Kitchen, The Quinoa [KEEN WAH] Cookbook will offer a sendup of the latest hipster grain, along with 75 seriously delicious recipes. In the increasingly trend driven and health conscious food world, there are a handful of foods that inspire both admiration and irritation. Quinoa is one of them. Not only has it become as ubiquitous as kale salads or acai

Inspired by the success of health-minded, irreverent cookbooks such as Fifty Shades of Kale and Thug Kitchen, The Quinoa [KEEN-WAH] Cookbook will offer a sendup of the latest hipster grain, along with 75 seriously delicious recipes.

In the increasingly trend-driven and health-conscious food world, there are a handful of foods that inspire both admiration and irritation. Quinoa is one of them. Not only has it become as ubiquitous as kale salads or acai bowls on hipster café menus, it is also frustratingly difficult to pronounce and can be even more challenging to prepare.

Enter The Quinoa [KEEN-WAH] Cookbook. With more than 75 fresh and fun takes on this ancient grain, foolproof cooking instructions for getting perfect result every time, and a nutritional overview that explains why everyone has gone quinoa-crazy, this cookbook will appeal to both quinoa converts and novices alike.

Accompanied by gorgeous 4-color photography, the cookbook will feature recipes for breakfast, lunch, dinner, snacks, and desserts, and will show readers inventive and often offbeat methods for utilizing the protein-rich grain in ways they’d never expect-such as quinoa tacos, a 50s-inspired quinoa casserole, and even quinoa cupcakes. Move over kale: it’s quinoa’s time to shine.