Ice cream scoop, Ø 5.1 cm, ball volume 42 ml - Thermohauser

Ice cream scoop, Ø 5.1 cm, ball volume 42 ml - Thermohausermaterial: stainless steel, plastic handle (blue) professional quality, practical way to scoop ice cream different versions available A perfect ball of ice cream it's incredibly easy with this ice cream scoop It's important to have the right ice cream scoop, particularly for professionals working in ice cream parlours and cafs. But a good ice cream scoop is an important utensil that should be part of the kitchen equipment in any restaurant, caf or

• material: stainless steel, plastic handle (blue)
• professional quality, practical way to scoop ice cream
• different versions available

A perfect ball of ice cream – it's incredibly easy with this ice cream scoop

It's important to have the right ice cream scoop, particularly for professionals working in ice cream parlours and cafés. But a good ice cream scoop is an important utensil that should be part of the kitchen equipment in any restaurant, café or hotel where ice cream features on the menu, and indeed for use in the private domain.
The right ice cream scoop should have a high-quality handle and be designed to make it easy to shape the ice cream into balls. It will be manufactured to a high standard to ensure excellent hygiene whenever it is used.

Ice cream scoops for professionals

These ice cream scoops are available in various sizes. Depending what kind of portions of ice cream you want to offer, you can choose between tiny little scoops and XL scoops of ice cream. These ice cream scoops are made from stainless steel and feature a practical, ergonomic plastic handle. It is easy to shape the balls of ice cream from the mixture in the tub for serving. After use, the ice cream scoop can be washed under hot running water, which will give it a long service life with minimal effort.